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Simple Ways to Reverse Disease with Nutrition

In a world where the pace of life often seems relentless, we often forget the remarkable influence our daily food choices have on our health. Our diets are not just about satisfying hunger; they are powerful tools that can be harnessed to prevent and even reverse disease. In this comprehensive guide, we’ll explore the transformative potential of nutrition and discover simple ways to reverse disease with nutrition.

Why Reverse Disease with Nutrition

Before we delve into the “how,” it’s essential to understand the “why.” Nutrition is the foundation of our health, and it can either protect us from disease or contribute to its development. The foods we consume impact various bodily functions, including inflammation, hormone regulation, and immune system strength. When we make poor dietary choices, we create a favorable environment for chronic diseases to thrive.

On the flip side, making informed nutritional decisions can act as a formidable shield against these diseases and, in some cases, even help roll back their effects.

A Balanced Formula: The Secret to Reversing Disease with Nutrition

It makes so much sense: “you are what you eat.” Veterinarians know the irreplaceable link between nutrient intake and. health. Actually, most of our pets eat better than most Americans. Your dog or cat probably eats a balanced formula of protein, carbohydrate, fat, fiber, vitamins and minerals.  There are simple ways to reverse disease with nutrition. 

Yet, most humans chose our foods based upon taste, cost, emotional needs and convenience. The most commonly eaten food in America is heavily refined and nutritionally bankrupt white flour. Meanwhile, our livestock eat the more nutritious wheat germ and bran that we discard from whole wheat. When our crops are not doing well, we examine the soil for nutrients, fluid and pH content.

Gardens, Crops, Pets – Importance of Minerals

Our gardens prosper when we water, fertilize, and add a little broad spectrum mineral supplement.  Many people do not fully understand the A sign posted near the junk food vending machines in a major city zoo warns: “Do not feed this food to the animals or they may get sick and die.” Think about it. Do you think that the food that might kill a 400-pound ape is okay for a 40-pound child who is biologically very similar?

If our gardens, field crops, pets, exotic zoo creatures and every other form of life on earth are all heavily dependent on their diet for health, then what makes us think that humans have transcended this dependence? What is your ‘O’ Ring?

Concentrated Nutrition Supplement

Best Diets to Help Reverse Disease with Nutrition

There are over 100 different diets that are studied and followed around the world.  Paleo, keto, vegan, all raw, ayurvedic, fruitarian, etc. 

The best studied and most nourishing of all these diets is the Mediterranean diet, which has been followed by people in the southern Mediterranean region of Europe for many centuries.  The diet is plant based, with heavy emphasis on fruits, vegetables, whole grains, legumes, nuts, seeds, small amounts of chicken and fish, with rare samples of red meat and dairy. 

By any metric, there is much to suggest that humans are adapted to plant-predominant diets, and that such diets foster human vitality.

Garlic, tomatoes, red wine, naps, and hikes are an integral part of the lifestyle in Greece, Italy, southern France, etc.  This diet has been shown in extensive scientific studies to dramatically lower the risk for heart disease, cancer, and all cause morbidity.  The highly restrictive and immoderate diets mentioned above are probably not necessary and might be harmful, especially those people who avoid fruits and emphasize meat and fat.

Reverse Disease with Nutrition: Supporting Facts

1) All creatures on earth rely heavily of the quality and quantity of nutrient in take for their health and longevity.

2) We’re facing a serious “healthcare meltdown” in which our huge investment in a” drugs and surgery” has not rescued us from sickness and early death. We cannot buy health, we must earn it through a healthy lifestyle.

3) The majority of us are malnourished due to poor choices at the dinner table. We eat too much, too often, and the wrong foods.

4) The body wants to be well. By nourishing the “life forces” within, you set the stage for wondrous miracles of health to occur. Nutrition, exercise, attitude, detoxification, body maintenance, and genetics are the greatest forces that influence our health.

“There is a Link Between Eating Whole Foods and Good Health”

Nutrition Can Treat Underlying Cause of Disease

Denis Burkitt, MD was a missionary doctor to Africa who noticed that a high fiber diet protected indigenous people from many of the diseases of civilization. “The larger the bowel movements, the smaller the hospitals.” First world countries have among the world’s highest incidences of heart disease, cancer, stroke, diabetes, arthritis, and obesity; we seem to ignore the irreplaceable link between eating whole foods and good health. The Surgeon General of the United States reports that up to·65% of all disease could be prevented through proper nutrition. There is a basic flaw in our thinking about health care in this country. We treat symptoms, not the underlying cause of the disease. Yet, the only way to provide long-lasting relief in any degenerative disease,  like cancer, arthritis and heart disease, is to reverse the basic cause of the disease.

You can reverse underlying disease with these simple solutions.

Reverse Disease with Nutrition

Support Natural Healing

For example, let’s say that the first thing I do every morning when I arrive at-my office is to slam my thumb in the desk drawer. After the first few days, it really hurts. As I continue slamming my thumb each morning, the thumb turns black and blue. I go to the doctor for relief. Doctor A tells me: “I will give you a prescription for an anti­ inflammatory agent, cortisone, to reduce the swelling in your thumb.”

I want another opinion. Doctor B tells me: “I will give you a prescription for an analgesic drug, to help you better tolerates the pain.”

I still am not convinced that I have the right “answer, so I get a third opinion. Doctor C tells.. Me: “I am going to have to amputate that thumb, since it is obviously defective.” The real answer is “stop slamming your thumb in the desk drawer” or reverse the underlying problem and allow your natural healing forces to take over.

Understand Fundamental Cause of Disease

You might. say that my little story has nothing to do with your health problem. Let’s say that Mrs. Jones is suffering from degenerative rheumatoid arthritis. Her knuckles, hips, and other joints are so swollen that they limit Mrs. Jones’s activities. In this case, she could reverse the disease by avoiding the allergenic foods of dairy and wheat, while also taking supplements of fish oil, zinc, pantothenic acid, and bee pollen. Doctor A tells her: “I will give you a prescription for an anti-inflammatory agent, cortisone, to reduce the swelling in your joints.” Doctor B tells her: “I will give you a prescription for an analgesic drug, to help you better tolerate the pain. “Doctor tells her:” I am going to have to do hip replacement surgery because those joints are defective. “The correct answer is to change the underlying causes of the disease, or “stop slamming your thumb in the drawer”.

In our health care system, we usually shift symptoms with medication or surgery, as if in a bizarre “, shell game”, when we really need to deal with the fundamental cause of the disease. Nutrition, and in particular, super foods can help change the underlying cause of many health problems.

The key is to focus on nutrient-dense, whole foods that provide the body with the resources it needs to heal. You can reverses disease with nutrition.

1. Embrace a Plant-Centric Diet

One of the simplest and most effective ways to reverse or prevent disease is by adopting a plant-centric diet. Research consistently shows that diets rich in fruits, vegetables, whole grains, nuts, seeds, kelp, mushrooms, medicinal spices, and legumes can reduce the risk of various chronic diseases, including heart disease, diabetes, and certain types of cancer.

Tip: Aim for a colorful plate. The different hues of fruits and vegetables represent a variety of nutrients, so the more colors, the better.

2. Reduce Processed Foods and Sugar

Processed foods are often packed with hidden sugars, unhealthy fats, and additives. Excessive sugar intake has been linked to numerous health issues, from obesity to heart disease. By minimizing processed foods and added sugars, you’re taking a significant step toward better health.

Tip: Read labels carefully, and be aware of different names for sugar, like high fructose corn syrup, sucrose, and agave nectar.

3. Prioritize Healthy Fats

Not all fats are created equal. Healthy fats, such as those found in avocados, nuts, seeds, and fatty fish like salmon, can have a positive impact on heart health, brain function, and inflammation reduction.

Tip: Use olive oil as your primary cooking oil, and incorporate a handful of nuts or seeds into your daily snacks.

4. Mindful Portion Control

Portion control is a vital aspect of maintaining a healthy weight and preventing obesity-related diseases. It’s not about depriving yourself but rather about being conscious of portion sizes and eating until you’re satisfied, not stuffed.

Tip: Use smaller plates to encourage smaller portions, and savor your food slowly to allow your body to signal when it’s full.

5. Hydrate Adequately

Proper hydration is essential for overall health. It helps regulate body temperature, transport nutrients, and remove waste products. Many health issues can arise from chronic dehydration, so make sure to drink enough water daily.

Tip: Carry a reusable water bottle with you to remind yourself to drink throughout the day.

6. Incorporate Superfoods to Help Reverse Disease with Nutrition

Certain foods are celebrated as “superfoods” due to their exceptional nutritional value. These can provide a substantial health boost when included in your diet. Examples include blueberries (loaded with antioxidants), kale (rich in vitamins and minerals), and turmeric (known for its anti-inflammatory properties).

Tip: Try to incorporate a variety of superfoods into your meals or snacks. For instance, blend kale and blueberries into a morning smoothie.

7. Seek Professional Guidance

If you’re dealing with a specific disease or health condition, consider seeking guidance from a health care professional trained in nutrition. They can provide personalized recommendations and support tailored to your needs and goals.

Tip: Ask your healthcare provider for a referral to a qualified nutrition expert if you’re unsure where to start.

8. Stay Informed and Adapt to Reverse Disease with Nutrition

Nutrition is not static. As research evolves, our understanding of the relationship between diet and disease grows. Stay informed about the latest findings and be open to adapting your dietary choices accordingly.

Tip: Follow reputable health and nutrition websites or consult with healthcare professionals to stay up to date with the latest nutritional insights.

Unlocking the Healing Power of Nutrition: Simple Ways to Reverse Disease with Nutrition

In a world where the pace of life often seems relentless, we often forget the remarkable influence our daily food choices have on our health. Our diets are not just about satisfying hunger; they are powerful tools that can be harnessed to prevent and even reverse disease. In this comprehensive guide, we’ll explore the transformative potential of nutrition and discover simple ways to reverse disease through dietary choices.

The power to prevent and even reverse disease is within your reach, and it starts with the food on your plate. By embracing a plant-centric, whole-foods diet, reducing processed foods and sugars, and making mindful nutritional choices, you can significantly impact your health. Remember, it’s not about deprivation; it’s about nourishing your body for a healthier, disease-free future. With the right approach to nutrition, your journey to better health can be as simple as your next meal.

Dr. Patrick Quillin

Dr. Patrick Quillin, PhD,RD,CNS is an internationally recognized expert in the area of nutrition and health. He has 30 years experience as a clinical nutritionist, of which 10 years were spent as the Vice President for a leading cancer hospital system where he worked with thousands of cancer patients in a hospital setting. He is a Best Selling Author with 18 books which have sold over 2,000,000 copies and also a Keynote Speaker.