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10 Powerful Natural Antibiotics You Can Use at Home


In a world where the overuse of synthetic antibiotics has led to resistance in bacteria, turning to nature for solutions has never been more appealing. Natural antibiotics offer a way to combat infections while often providing additional health benefits, like boosting the immune system or reducing inflammation. Here, we explore 10 of the most powerful natural antibiotics that can be part of your home remedy toolkit.

Garlic: Heart Protector

Garlic is well documented as one of nature’s medicines and is frequently used in holistic health. This food is a very safe antibacterial and antiviral natural remedy. The powerful compound “Allicin” in garlic is capable of fighting microbial, fungal, parasitic and viral infections. It is even effective in treating multi-drug pathogens and drug-resistant microbial diseases.

Additionally, another of the significant health benefits of garlic is that it boosts immunity by helping in detoxification and supporting growth of new cells in your body. It also works as a natural antiseptic to heal skin infections. Garlic has many properties that make it very popular in holistic health because it acts like a natural antibiotic because of its allicin compound.

Garlic has impressed scientists with its ability to inhibit Helicobacter Pylori, a bacteria in the stomach that commonly causes ulcers and other trouble.

Garlic (Allium sativum) is low in calories yet rich in nutrients:

  • Sulfur Compounds: These are responsible for most of garlic’s health benefits, including cardiovascular health.
  • Allicin: The main bioactive compound formed when garlic is chopped, crushed, or chewed. It has potent antibacterial, antiviral, and antifungal properties.
  • Vitamins: Contains vitamins C, B6, and manganese.
10 Powerful Natural Antibiotics

Health Benefits of Garlic

  • Cardiovascular Health: Garlic is known to reduce blood pressure, lower cholesterol levels, and prevent blood clots, all of which contribute to heart health.
  • Immune Booster: Its antimicrobial properties can help fight off infections, from the common cold to more severe conditions.
  • Anti-Cancer Properties: Some studies suggest garlic might reduce the risk of certain cancers due to its sulfur compounds.
  • Antioxidant Effects: Garlic’s antioxidants help combat oxidative damage, which is linked to aging and various chronic diseases.

How to Use: Incorporate fresh garlic into your meals, or take it in supplement form. For topical use, you can make a garlic paste for skin infections, but be cautious as it can be irritating to the skin.

For maximum antibiotic benefits crush few garlic pods and expose them to air for 30 minutes to fully activate ‘allicin’ before consuming. Garlic extract capsules (at least 1.3% allicin) are recommended at a dose of 600 – 1200 mg per day through the course of infection.

Super Powers of Garlic

Turmeric: The Inflammation Fighter

Turmeric is the yellow colored herb found in curry and mustard.  Turmeric has been used for centuries in India as folk medicine.  Turns out that turmeric has abundant scientific backing as an anti-cancer, antibiotic, immune boosting herb with enormous natural antibiotic properties.

Turmeric is a one of nature’s more potent medicines, used for treating common infections (cold, flu and allergies). Active compound “curcumin” in turmeric is responsible for its color, taste and therapeutic properties. It also works as a natural antiseptic with analgesic effects. Essential oil of turmeric is used topically to prevent infections, reduce pain and swelling, and promote healing of the damaged skin. Read more about the benefits of turmeric in cancer treatment.

  • Curcumin: The active ingredient responsible for most of turmeric’s health benefits; it’s a powerful anti-inflammatory and antioxidant.
  • Vitamins and Minerals: Contains vitamin C, vitamin B6, manganese, iron, and potassium.

Health Benefits of Turmeric

  • Digestive Health: Turmeric stimulates bile production, aiding in digestion and reducing symptoms of bloating or gas.How to Use: Turmeric can be added to food, taken as a supplement, or used as a paste for skin infections or to promote healing. Mixing it with black pepper enhances its absorption.
  • Anti-Inflammatory: Curcumin is renowned for reducing inflammation at the molecular level, beneficial for arthritis, metabolic syndrome, and other inflammatory conditions.
  • Antioxidant: Helps neutralize free radicals, potentially reducing the risk of chronic diseases like heart disease and cancer.
  • Brain Health: Curcumin boosts levels of the brain hormone BDNF, which may help delay or reverse brain diseases like Alzheimer’s.

Add 1-2 teaspoon of turmeric in your various dishes or take a 500 grams supplement. To heal skin infection, make turmeric paste with water or honey and apply it on the skin. A powerful natural remedy for every kitchen.

Honey: Nature’s Sweet Medicine

Honey has been valued since ancient times for its healing properties. Honey is naturally antimicrobial due to its low water content, high acidity, and hydrogen peroxide content.

It can be applied topically on cuts, burns, insect bites, fungal infections, yeast infections and skin conditions such as eczema and psoriasis; as it makes a protective barrier that prevent infection and supplies nutrients for tissue regeneration and promote healing. A popular natural remedy.

Honey is gathered when bees extract pollen from flowers, then return to the hive and deposit their partially digested pollen in the hive.  Honey can last for centuries and has been used in holistic health as a powerful natural antibiotic for wounds.

Raw honey has a unique group of 13 lactic acid bacteria, which produce innumerable active antimicrobial compounds. It is commonly used to cure digestive problems (diarrhea and upset stomach), cough, cold, flu, sore throat and respiratory infections. Honey is also an effective cough suppressant. Drink tea or warm lemon water mixed with honey to soothe a sore throat and take 2 teaspoons of honey at bedtime to reduce night time coughing and improve your sleep.  

Honey varies by its floral source but generally includes:

  • Vitamins and Minerals: Contains small amounts of B vitamins, vitamin C, calcium, and iron.
  • Antioxidants: Rich in flavonoids and phenolic acids, which help prevent cell damage.
  • Enzymes: Including glucose oxidase, which produces hydrogen peroxide, contributing to honey’s antibacterial properties.

Health Benefits of Honey

  • Antibacterial and Antifungal: Honey’s natural preservatives make it effective against infections, with Manuka honey being particularly noted for this.
  • Cough Suppressant: Honey can be more effective than some over-the-counter cough medicines, soothing throat irritation.
  • Wound Healing: Applied topically, honey can speed up healing, reduce infection, and decrease pain and odor.
  • Antioxidant Power: Regular consumption might reduce the risk of chronic diseases due to its antioxidant content.

Honey can be consumed directly or mixed with warm water or tea for internal infections. For wounds, apply honey directly to clean the area and promote healing.

Ginger: The Digestive Aid

Ginger contains gingerol, known for its anti-inflammatory and antibacterial properties. It’s particularly effective against respiratory infections, food poisoning, and gastrointestinal issues.

Ginger is known for its antibacterial effects on respiratory and periodontal infections. The active components “Gingerols” and “Zingerone” in ginger are linked to its anti-bacterial effects. Ginger has also found effective in treating even drug-resistant forms of fungal infections. Additionally it is a potent anti-inflammatory agent and used as a natural remedy for pain.

Ginger (Zingiber officinale) is more than just a spice; it’s also:

  • Vitamins: Contains vitamin B6, vitamin C, and minerals like magnesium and potassium.
  • Gingerol: The main bioactive compound in fresh ginger, known for its anti-inflammatory and antioxidant effects.

Health Benefits of Ginger

  • Digestive Health: Ginger is renowned for alleviating nausea, including morning sickness, motion sickness, and chemotherapy-induced nausea. It also aids in digestion by speeding up the emptying of the stomach.
  • Anti-inflammatory: Gingerol can help decrease inflammation, making ginger effective for conditions like osteoarthritis or muscle pain.
  • Antiemetic: Its ability to calm the stomach makes it excellent for reducing nausea and vomiting.
  • Cardiovascular Benefits: May help lower blood pressure and reduce cholesterol levels, thus supporting heart health.
  • Antimicrobial: Ginger has properties that can fight off bacterial infections and boost immunity.

Fresh ginger can be grated into teas, smoothies, or cooked dishes. Ginger supplements or ginger oil can also be considered for their therapeutic benefits.

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Echinacea: Immunity Booster

Often used to boost the immune system, echinacea has shown to have antibacterial effects, particularly against respiratory bacteria.

Echinacea, commonly known as coneflower, includes:

  • Alkamides: Contribute to immune system stimulation.
  • Polysaccharides: Enhance immune response.
  • Phenolic Compounds: Antioxidants that may reduce inflammation.
  • Wound Healing: Topically, echinacea can speed up the healing of minor skin infections or wounds.

Health Benefits of Echinacea

  • Immune Support: Echinacea is perhaps best known for its ability to stimulate the immune system, potentially reducing the severity and duration of colds and other upper respiratory infections.
  • Anti-inflammatory: Can help manage conditions like asthma, where inflammation plays a role.
  • Antiviral and Antibacterial: Some studies suggest it might fight off infections by directly affecting pathogens.

How to Use: Echinacea can be taken as tea, capsules, or tincture. It’s most commonly used at the onset of a cold or flu to lessen symptom severity and duration.

Oregano Oil: A Potent Natural Antibiotic

The essential oil extracted from oregano leaves is another of nature’s medicines. Oil of oregano contains a powerful compound “Carvacrol”, which is effective in fighting off bacterial, fungal, parasitic, viral and yeast infections. It is very strong in its pure form, so it is advisable to dilute it with other oils or purchase a diluted blend of oils from the market.

The effectiveness of oregano oil largely comes from its high concentration of:

  • Carvacrol: The main component, known for its antimicrobial activity.
  • Thymol: Another phenol, which supports carvacrol’s effects.
  • Terpenes: Including pinene, limonene, and cymene, contributing to its aromatic profile and health benefits.
  • Rosmarinic Acid: An antioxidant with anti-inflammatory properties.
  • Naringin: A flavonoid that adds to the oil’s antioxidant capabilities.

Lemon Juice: Citrus Powerhouse

“Flavonoids” compounds in lemon have well-known natural antibiotic benefits. Besides having antibacterial and antiviral properties lemon juice is also high in vitamin C, which helps in boosting body’s immunity and aids in fighting infections. It is also an excellent detoxifying agent as it creates alkaline environment and helps in flushing out any external pathogens from your body. These foods can help you detox.

Lemon juice is packed with:

  • Flavonoids: Antioxidants that combat inflammation and may reduce the risk of chronic diseases.
  • Vitamin C: Known for its immune-boosting properties, vitamin C helps in collagen formation, iron absorption, and antioxidant protection.
  • Citric Acid: Enhances flavor and acts as a natural preservative, aiding in digestion.
  • Potassium: Essential for heart function, muscle contractions, and nerve signaling.

Health Benefits of Lemon Juice

  • Digestive Health: Lemon juice stimulates digestive juices, aiding in digestion and potentially reducing bloating.
  • Detoxification: Often used in detox diets, the citric acid in lemon juice can help in liver detoxification processes.
  • Skin Health: Vitamin C contributes to skin repair and protection against environmental damage, promoting a clearer complexion.
  • pH Balance: Despite its acidity, lemon juice can help alkalize the body when metabolized, potentially reducing acidosis.
  • Antimicrobial Properties: Lemon juice’s acidic nature can kill bacteria, making it a natural preservative and cleaning agent.

Add lemon to your daily diet to fight off colds, flu, and recurrent ear infections naturally. You can take up to 120 ml of lemon juice daily in diluted form. Another one of the powerful medicines of nature.

Clove: Pain Reliever

Cloves (Syzygium aromaticum) are rich in:

  • Antioxidants: Cloves have one of the highest ORAC (Oxygen Radical Absorbance Capacity) scores among foods.
  • Eugenol: This compound gives cloves their distinctive scent and is responsible for most of their medicinal effects, including pain relief and antibacterial action.

Health Benefits of Cloves

  • Dental Health: Eugenol acts as a natural anesthetic and antiseptic, making clove oil a traditional remedy for toothaches and gum infections.
  • Antioxidant Properties: Helps combat oxidative stress, reducing the risk of chronic diseases.
  • Anti-inflammatory: Can decrease inflammation, which is beneficial for conditions like arthritis.
  • Digestive Aid: Cloves can alleviate indigestion, flatulence, and nausea.
  • Antimicrobial: Effective against a wide range of bacteria and fungi, useful for fighting infections.

Why It’s Powerful: Cloves contain eugenol, a natural anesthetic and antiseptic, which makes them particularly useful for dental infections or toothaches.

Clove oil can be applied directly to the tooth for pain relief, or ground cloves can be used in cooking or added to a warm compress for external use.

Health Benefits of Oregano Oil

Antimicrobial Properties

  • Antibacterial: Effective against a broad spectrum of bacteria, including some that are resistant to antibiotics.
  • Antiviral: Can help combat viruses like norovirus, rotavirus, and even some influenza strains.
  • Antifungal: Potent against Candida and other fungal infections.

Anti-inflammatory

Oregano oil can reduce inflammation, which is beneficial for conditions like arthritis or gut inflammation.

Antioxidant

The compounds in oregano oil fight oxidative stress, potentially reducing the risk of chronic diseases.

Digestive Health

It can aid in digestion by increasing bile flow and promoting a healthy gut microbiome.

Respiratory Health

Oregano oil can help alleviate symptoms of colds, bronchitis, and other respiratory infections due to its clearing and antimicrobial effects.

Skin Health

Its antimicrobial and anti-inflammatory properties make it useful for treating acne, psoriasis, or athlete’s foot when used topically.

How to Use: Oregano oil should be diluted before use due to its potency. It can be used topically for skin infections, in diffusers for air purification, or a few drops can be added to water for ingestion.

Add 2-3 drops of oregano oil to your vaporizer and inhale for a few minutes to get relief from respiratory congestion. You can either take 4-6 drops of oil of oregano diluted in water or 1 capsule (100 – 150 mg) per day for maximum seven to ten days to cure infections. The therapeutic use of oregano oil is not suitable for infants, children, pregnant or nursing women.

You can use ginger in either extract form or as tea. However, alcohol based ginger extracts are better for therapeutic uses. You can make ginger tea by grating a cubic inch of ginger and boiling it in about 1½ cups of water for about 10 minutes.

Apple Cider Vinegar: Fermented Elixir or Health

A liquid that ranges from pale to amber, often with a cloudy substance known as “the mother,” which consists of proteins, enzymes, and beneficial bacteria.

While not a significant source of vitamins or minerals, ACV does offer:

  • Acetic Acid: The main component, known for its antimicrobial properties and potential health benefits.
  • Potassium: Beneficial for heart health and muscle function.
  • Antioxidants: Like polyphenols, which may protect against cellular damage.
  • Amino Acids: Small amounts that can support various bodily functions.

Health Benefits of Apple Cider Vinegar

1. Blood Sugar Control

ACV might improve insulin sensitivity and lower blood sugar levels after meals, which can be particularly beneficial for people with type 2 diabetes or those at risk.

2. Weight Management

Some studies suggest that ACV might help in weight loss by increasing satiety, reducing calorie intake, and possibly affecting metabolism.

3. Digestive Health

  • Acid Reflux: Despite being acidic, ACV can help balance stomach pH, potentially alleviating symptoms of acid reflux for some individuals.
  • Digestion: It might aid in digestion by increasing stomach acidity, which is necessary for breaking down foods.

4. Antimicrobial Properties

ACV has been used as a natural disinfectant. Its antimicrobial nature can help in fighting off bacteria, yeasts, and some viruses.

5. Skin Health

  • Acne: Its antimicrobial properties can help manage acne by killing bacteria.
  • Dandruff: Some find relief from dandruff by using diluted ACV as a rinse.

6. Lowering Cholesterol

There’s some evidence suggesting it might help lower cholesterol and triglyceride levels, contributing to heart health.

7. Detoxification

Often touted for detox, ACV’s acetic acid content can aid the liver’s detoxification processes.

Culinary and Medicinal Uses

  • Dressing: A staple in vinaigrettes, adding a zesty flavor to salads.
  • Marinades: Its acidity tenderizes meat and adds flavor.
  • Beverage: Diluted in water, sometimes with honey or lemon, as a health tonic.
  • Home Remedy: For issues like sore throats, indigestion, or as a natural mouthwash.
  • Cleaning: Used in household cleaning solutions for its antibacterial properties.

Why It’s Powerful: With its acetic acid content, apple cider vinegar has natural antibacterial and antifungal properties, useful for digestion, skin conditions, and even as a natural disinfectant.

How to Use: Dilute apple cider vinegar with water for consumption or as a skin toner. It can also be used in cleaning or as a gargle for sore throats.

Is Apple Cider Vinegar Realy That Good For You?

apple-cider-vinegar-health-benefits

Probiotics & Fermented foods

Health Benefits:

  • Probiotics: Fermented foods are rich in beneficial bacteria that support gut health, which is linked to improved digestion, immunity, and even mental health.
  • Nutrient Boost: Fermentation can increase the bioavailability of vitamins (especially B vitamins), minerals, and amino acids.
  • Digestibility: The fermentation process breaks down nutrients, making them easier to digest and absorb, which is particularly beneficial for those with digestive issues.
  • Antioxidants: Fermented foods can have higher levels of antioxidants due to the transformation of compounds during fermentation.
  • Anti-inflammatory: Some fermented foods contain compounds that have anti-inflammatory effects, potentially reducing the risk of chronic diseases.

Probiotics are the healthy bacteria found inside your body that helps in stimulating your immune system to fight off infection causing microorganisms. To boost amount of these friendly bacteria in your body eat more prebiotics; complex carbohydrates that act as food for these bacteria i.e. whole grains, oats, soybean, banana, onion, garlic and honey.

Popular Fermented Foods

  • Yogurt: Contains live cultures that support gut health; look for varieties with minimal processing.
  • Sauerkraut: Fermented cabbage rich in fiber and probiotics.
  • Kimchi: A spicy Korean staple, full of vitamins A and C, and beneficial bacteria.
  • Kefir: A fermented milk drink, packed with probiotics, calcium, and protein.
  • Kombucha: Fermented tea known for its detoxifying properties and gut-friendly bacteria.
  • Miso: A Japanese seasoning made from fermented soybeans, offering umami flavor and health benefits.

Essentially, no one with an infection is suffering from a deficiency of penicillin.  Our 20 trillion cells that comprise the complex human immune system can protect us against infections and cancer…if the immune system is provided with the raw ingredients from our diet to do its job.

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10 Powerful Natural Antibiotics You Can Use at Home

Nature offers a bounty of remedies that have been used for millennia before the advent of modern medicine. While they can be incredibly effective, it’s crucial to approach them with the same respect and caution as you would with any medication. By integrating these 10 natural antibiotics into your health regimen, you can support your body’s natural defenses while enjoying the additional health benefits these substances provide, and even utilize them in the comfort of your home.

Remember, your journey towards wellness is personal, and what works best can vary. Therefore, staying informed, listening to your body, and consulting with health professionals can guide you to the best practices for your health.

Dr. Patrick Quillin

Dr. Patrick Quillin, PhD,RD,CNS is an internationally recognized expert in the area of nutrition and health. He has 30 years experience as a clinical nutritionist, of which 10 years were spent as the Vice President for a leading cancer hospital system where he worked with thousands of cancer patients in a hospital setting. He is a Best Selling Author with 18 books which have sold over 2,000,000 copies and also a Keynote Speaker.

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